Fermentation vs Alcoholize - What's the difference?
fermentation | alcoholize |
(biochemistry) Any of many anaerobic biochemical reactions in which an enzyme (or several enzymes produced by a microorganism) catalyses the conversion of one substance into another; especially the conversion (using yeast) of sugars to alcohol or acetic acid with the evolution of carbon dioxide
A state of agitation or excitement; a ferment.
* Jeremy Taylor
* Charles Kingsley
To convert into alcohol by fermentation, or to increase the concentration of alcohol by rectification
To infuse or saturate with an alcoholic spirit
To subject to the influence of alcohol
(obsolete) To reduce to a fine powder
As a noun fermentation
is (biochemistry) any of many anaerobic biochemical reactions in which an enzyme (or several enzymes produced by a microorganism) catalyses the conversion of one substance into another; especially the conversion (using yeast) of sugars to alcohol or acetic acid with the evolution of carbon dioxide.As a verb alcoholize is
to convert into alcohol by fermentation, or to increase the concentration of alcohol by rectification.fermentation
English
Noun
(wikipedia fermentation) (en noun)- It puts the soul to fermentation and activity.
- a universal fermentation of human thought and faith