Fajita vs Tostada - What's the difference?
fajita | tostada |
a Tex-Mex dish of strips of spicy marinated meat and/or vegetables in a soft flour tortilla, often served with salad or a savoury filling
(often, in the plural) A flat tortilla that has been fried or toasted, or a dish based on this. Usually associated with the cuisine of Latin America.
* {{quote-news, year=2008, date=February 3, author=Tatiana Boncompagni, title=Tostadas to a Salsa Beat, work=New York Times
, passage=A platter of chicken and octopus tostadas and two ceviches arrived at the table
(southern California) A bowl-shaped tortilla that has been fried and filled with various ingredients.
As nouns the difference between fajita and tostada
is that fajita is a Tex-Mex dish of strips of spicy marinated meat and/or vegetables in a soft flour tortilla, often served with salad or a savoury filling while tostada is a flat tortilla that has been fried or toasted, or a dish based on this. Usually associated with the cuisine of Latin America.fajita
English
(fajita)Noun
(fajitas)tostada
English
Noun
(en noun)citation
