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Exuberant vs Sparkling - What's the difference?

exuberant | sparkling | Related terms |

Exuberant is a related term of sparkling.


As adjectives the difference between exuberant and sparkling

is that exuberant is exuberant while sparkling is of an object, reflecting light as if giving off tiny sparks.

As a verb sparkling is

.

As a noun sparkling is

act or appearance of something that sparkles; a sparkle; a gleam.

exuberant

English

Adjective

(en adjective)
  • (of people) Very high-spirited; extremely energetic and enthusiastic.
  • * 1882 , , "The Lady or the Tiger?":
  • He was a man of exuberant fancy, and, withal of an authority so irresistible that, at his will, he turned his varied fancies into facts.
  • * 1961 , , Catch-22 :
  • She was a tall, earthy, exuberant girl with long hair and a pretty face.
  • (of things that grow) Abundant, luxuriant, profuse, superabundant.
  • * 1972 , Ken Lemmon, "Restoration Work at Studley Royal," Garden History , vol. 1, no. 1, pp. 22:
  • The County Architect's Department is starting to pleach trees to open up these vistas, now almost hidden by the exuberant growth.

    References

    * Oxford English Dictionary , 2nd ed., 1989. * Random House Webster's Unabridged Electronic Dictionary , 1987-1996. ----

    sparkling

    English

    Verb

    (head)
  • Adjective

    (-)
  • Of an object, reflecting light as if giving off tiny sparks.
  • Of a beverage, especially an alcoholic beverage, containing dissolved carbon dioxide (either naturally or that has been added) that comes out of solution in the form of many tiny bubbles.
  • Brilliant and vivacious.
  • * '>citation
  • Synonyms

    * glistening, twinkling * (of a beverage) fizzy, carbonated

    Antonyms

    * (of a beverage) noncarbonated, still

    Noun

    (en noun)
  • Act or appearance of something that sparkles; a sparkle; a gleam.
  • * Nathaniel John Hollingsworth
  • Bright are the sparklings that beam from the dew.
  • A sparkling wine.
  • * 2011 , Michael Cooper, 100 Must-try New Zealand Wines (page 208)
  • Wines like this struggle to stand out on the show circuit, where the judges are more likely to be searching for sparklings designed in the classic Champagne mould.