Dough vs Phyllo - What's the difference?
dough | phyllo |
A thick, malleable substance made by mixing flour with other ingredients such as water, eggs, and/or butter, that is made into a particular form and then baked.
(slang) Money.
A type of dough, originating in Mediterranean cuisine, that is used in thin layers to make pastries (such as baklava and apple strudel) and pies and becomes very flaky when cooked
As nouns the difference between dough and phyllo
is that dough is a thick, malleable substance made by mixing flour with other ingredients such as water, eggs, and/or butter, that is made into a particular form and then baked while phyllo is a type of dough, originating in Mediterranean cuisine, that is used in thin layers to make pastries (such as baklava and apple strudel) and pies and becomes very flaky when cooked.As a verb dough
is to make into dough.dough
English
Alternative forms
* (dialectal)Noun
(en-noun)- Pizza dough is very stretchy.
- His mortgage payments left him short on dough .