Yorkshirepudding is likely misspelled.
Yorkshirepudding has no English definition.
As a noun custard is
a type of sauce made from milk and eggs (and usually sugar, and sometimes vanilla or other flavourings) and thickened by heat, served hot poured over desserts, as a filling for some pies and cakes, or cold and solidified; also used as a base for some savoury dishes, such as quiches.
yorkshirepudding
Not English
Yorkshirepudding has no English definition. It may be misspelled. custard
Noun
(uncountable) A type of sauce made from milk and eggs (and usually sugar, and sometimes vanilla or other flavourings) and thickened by heat, served hot poured over desserts, as a filling for some pies and cakes, or cold and solidified; also used as a base for some savoury dishes, such as quiches.
(countable) Any particular variety of custard.
Derived terms
* confectioner's custard
* custard apple
* custard arm
* custard brains
* custard Christian
* custard-chucker
* custard coffin
* custard cream
* custard cup
* custard-cups
* custard glass
* custard pie
* custard powder
* custard tart
* custard winds
* custardy
* egg custard
* frozen custard
* fruit custard
* love custard
* turn to custard
See also
* bavarois
*
*
* cream puff
* floating islands
* trifle
* panna cotta, pannacotta
* vanilla slice
* vla
* zabaglione
