As a noun custard
is (uncountable) a type of sauce made from milk and eggs (and usually sugar, and sometimes vanilla or other flavourings) and thickened by heat, served hot poured over desserts, as a filling for some pies and cakes, or cold and solidified; also used as a base for some savoury dishes, such as quiches.
As a letter x is
the twenty-fourth letter of the.
As a symbol x is
voiceless velar fricative.
custard
Noun
(uncountable) A type of sauce made from milk and eggs (and usually sugar, and sometimes vanilla or other flavourings) and thickened by heat, served hot poured over desserts, as a filling for some pies and cakes, or cold and solidified; also used as a base for some savoury dishes, such as quiches.
(countable) Any particular variety of custard.
Derived terms
* confectioner's custard
* custard apple
* custard arm
* custard brains
* custard Christian
* custard-chucker
* custard coffin
* custard cream
* custard cup
* custard-cups
* custard glass
* custard pie
* custard powder
* custard tart
* custard winds
* custardy
* egg custard
* frozen custard
* fruit custard
* love custard
* turn to custard
See also
* bavarois
*
*
* cream puff
* floating islands
* trifle
* panna cotta, pannacotta
* vanilla slice
* vla
* zabaglione
x
Translingual
{{Basic Latin character info, previous=W, next=Y, image=
(
wikipedia X)
Etymology 1
Letter
The twenty-fourth letter of the .
Symbol
(
mul-symbol)
A symbol of the IPA, representing a voiceless uvular fricative.
strike
Etymology 2
Possibly from skull and crossbones
Derived terms
* XXX
See also
{{Letter
, page=X
, NATO=X-ray
, Morse=–··–
, Character=X
, Braille=?
}}
Image:Latin X.png, Capital and lowercase versions of X , in normal and italic type
Image:Fraktur letter X.png, Uppercase and lowercase X in Fraktur
Roman numerals
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