Confection vs Biscotin - What's the difference?
confection | biscotin |
A food item prepared very sweet, frequently decorated in fine detail, and often preserved with sugar, such as a candy, sweetmeat, fruit preserve, pastry, or cake.
The act or process of confecting; the process of making]], compounding, or [[prepare, preparing something.
The result of such a process; something made up or confected; a concoction.
(dated) An artistic, musical, or literary work taken as frivolous, amusing, or contrived; a composition of a light nature.
(dated) Something, such as a garment or a decoration, seen as very elaborate, delicate, or luxurious, usually also seen as impractical or non-utilitarian.
* 2007 , , Primal Desires
(pharmacology) A preparation of medicine sweetened with sugar, honey, syrup, or the like; an electuary.
As nouns the difference between confection and biscotin
is that confection is a food item prepared very sweet, frequently decorated in fine detail, and often preserved with sugar, such as a candy, sweetmeat, fruit preserve, pastry, or cake while biscotin is a confection made of flour, sugar, marmalade, and eggs; a sweet biscuit.As a verb confection
is to make into a confection, prepare as a confection.confection
English
Noun
(en noun)- The table was covered with all sorts of tempting confections .
- The defense attorney maintained that the charges were a confection of the local police.
- She found a sexy, lacy confection in a lingerie drawer and quickly slipped into it.