Cocoa vs Vanilla - What's the difference?
cocoa | vanilla |
(label) the dried and partially fermented fatty seeds of the cacao tree from which chocolate is made
(label) an unsweetened brown powder made from roasted, ground cocoa beans, used in making chocolate, and in cooking.
(label) a hot drink made with milk, cocoa powder, and sugar
(label) a cup or mug of this drink
(label) a light to medium brown colour
of a light to medium brown colour, like that of cocoa powder
(label) Another spelling of .
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(label) Any tropical, climbing orchid of the genus Vanilla (especially ), bearing podlike fruit yielding an extract used in flavoring food or in perfumes.
(label) The fruit or bean of the vanilla plant.
(label) The extract of the fruit of the vanilla plant.
(label) The distinctive fragrant flavour/flavor characteristic of vanilla extract.
(label) Any artificially produced homologue of vanilla extract, principally vanillin produced from lignin from the paper industry or from petrochemicals.
Of .
Standard, plain, default, unmodified, basic.
(label) Not kinky, not involving BDSM.
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Plain; conventional; unimaginative.