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Coarse vs Tasteless - What's the difference?

coarse | tasteless | Related terms |

Coarse is a related term of tasteless.


As adjectives the difference between coarse and tasteless

is that coarse is composed of large parts or particles; of inferior quality or appearance; not fine in material or close in texture while tasteless is having no flavour; bland, insipid.

coarse

English

(wikipedia coarse)

Adjective

(er)
  • Composed of large parts or particles; of inferior quality or appearance; not fine in material or close in texture.
  • Lacking refinement, taste or delicacy;
    • coarse manners
    coarse language

    Usage notes

    * Nouns to which "coarse" is often applied: language, particle, grain, graining, sand, powder, gravel, grit, salt, gold, thread, hair, cloth, grid, aggregate, texture, grass, fish, angling, fishing.

    Synonyms

    * (of inferior quality ): thick, rough, sharp, hard * (not refined ): rough, rude, uncouth, blunt, unpolished, inelegant, indelicate, vulgar, gritty, obscene, crass

    Antonyms

    * (of inferior quality ): fine

    Derived terms

    * coarsely * coarsen * coarseness

    External links

    * * *

    Anagrams

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    tasteless

    English

    Adjective

    (en adjective)
  • Having no flavour; bland, insipid
  • Lacking delicacy, refinement and good taste; unbecoming, crass.

    • Anagrams

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