What's the difference between
and
Enter two words to compare and contrast their definitions, origins, and synonyms to better understand how those words are related.

Cellar vs Pantry - What's the difference?

cellar | pantry |

As nouns the difference between cellar and pantry

is that cellar is an enclosed underground space, often under a building; used for storage or shelter or cellar can be salt cellar while pantry is a small room, closet, or cabinet usually located in or near the kitchen, dedicated to food storage and/or storing kitchenware since the pantry is not typically temperature-controlled (unlike a refrigerator or root cellar), the foods stored in a pantry are usually shelf-stable staples such as grains, flours, and preserved foods.

As a verb cellar

is to store in a cellar.

cellar

English

Alternative forms

* seller (obsolete)

Etymology 1

From (etyl) celer, (etyl) celier (modern (cellier)), from (etyl) .

Noun

(en noun)
  • An enclosed underground space, often under a building; used for storage or shelter.
  • A wine collection, especially when stored in a cellar.
  • (slang) Last place in a competition.
  • (historical) A small dish for holding salt.
  • Derived terms
    * cellarage * cellarer * cellar dweller * cyclone cellar * root cellar * storm cellar * wine cellar

    Verb

    (en verb)
  • To store in a cellar.
  • * {{quote-news, year=2008, date=June 25, author=Lucy Burningham, title=Beer Lovers Make Room for Brews Worth a Wait, work=New York Times citation
  • , passage=Mr. VandenBerghe says he’s cellared such memorable bottles as the Batch 1 Adam from Hair of the Dog, a 14-year-old ale from Portland, Ore., that’s 10 percent alcohol, and the Trappistes Rochefort 10, a Quadrupel Belgian ale that peaks around age 10. }}

    Etymology 2

    From 15th Century English saler, from (etyl)

    Noun

    (en noun)
  • salt cellar
  • Anagrams

    * *

    pantry

    English

    (wikipedia pantry)

    Noun

    (pantries)
  • A small room, closet, or cabinet usually located in or near the kitchen, dedicated to food storage and/or storing kitchenware. Since the pantry is not typically temperature-controlled (unlike a refrigerator or root cellar), the foods stored in a pantry are usually shelf-stable staples such as grains, flours, and preserved foods.
  • See also

    * (Food storage)

    Anagrams

    *