cider |
vinegar |
In countable|lang=en terms the difference between cider and vinegar
is that
cider is (countable) a cup, glass or serving of any of these beverages while
vinegar is (countable) any variety of vinegar.
As nouns the difference between cider and vinegar
is that
cider is (british|irish|australia|nz) an alcoholic, sparkling (carbonated) beverage made from fermented apples while
vinegar is (uncountable) a sour liquid formed by the fermentation of alcohol used as a condiment or preservative; a dilute solution of acetic acid.
As a verb vinegar is
to season with
vinegar .
taxonomy |
vinegar |
As nouns the difference between taxonomy and vinegar
is that
taxonomy is the science or the technique used to make a classification while
vinegar is (uncountable) a sour liquid formed by the fermentation of alcohol used as a condiment or preservative; a dilute solution of acetic acid.
As a verb vinegar is
to season with
vinegar .
vinegar |
oil |
In transitive terms the difference between vinegar and oil
is that
vinegar is to season with
vinegar while
oil is to grease with oil for cooking.
vinegar |
oxycrate |
As nouns the difference between vinegar and oxycrate
is that
vinegar is a sour liquid formed by the fermentation of alcohol used as a condiment or preservative; a dilute solution of acetic acid while
oxycrate is a mixture of water and vinegar.
As a verb vinegar
is to season with
vinegar.
vinegar |
shamoji |
As nouns the difference between vinegar and shamoji
is that
vinegar is (uncountable) a sour liquid formed by the fermentation of alcohol used as a condiment or preservative; a dilute solution of acetic acid while
shamoji is a flat paddle used in japanese cuisine to stir and serve rice and to mix vinegar into the rice for sushi.
As a verb vinegar
is to season with
vinegar .
vinegar |
sekanjabin |
As nouns the difference between vinegar and sekanjabin
is that
vinegar is a sour liquid formed by the fermentation of alcohol used as a condiment or preservative; a dilute solution of acetic acid while
sekanjabin is a syrup (or the drink made by diluting it) producing by boiling water, dissolving sugar in it, and adding vinegar; the drink is often spiced with mint.
As a verb vinegar
is to season with
vinegar.
vinegar |
frikkadel |
As nouns the difference between vinegar and frikkadel
is that
vinegar is a sour liquid formed by the fermentation of alcohol used as a condiment or preservative; a dilute solution of acetic acid while
frikkadel is a traditional Afrikaner dish of baked (or sometimes deep-fried) meatballs prepared with onion, bread, eggs, vinegar, and spices.
As a verb vinegar
is to season with
vinegar.
vinegar |
kinilaw |
As nouns the difference between vinegar and kinilaw
is that
vinegar is (uncountable) a sour liquid formed by the fermentation of alcohol used as a condiment or preservative; a dilute solution of acetic acid while
kinilaw is a filipino ceviche dish consisting of cubed raw fish marinated in vinegar or calamondin juice along with vegetables and spices.
As a verb vinegar
is to season with
vinegar .
vinegar |
vinegarlike |
As a noun vinegar
is (uncountable) a sour liquid formed by the fermentation of alcohol used as a condiment or preservative; a dilute solution of acetic acid.
As a verb vinegar
is to season with
vinegar .
As an adjective vinegarlike is
resembling or characteristic of vinegar.
vinegar |
vinegarless |
As a noun vinegar
is a sour liquid formed by the fermentation of alcohol used as a condiment or preservative; a dilute solution of acetic acid.
As a verb vinegar
is to season with
vinegar.
As an adjective vinegarless is
lacking vinegar.
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