terms |
sotolon |
As nouns the difference between terms and sotolon
is that
terms is while
sotolon is (organic chemistry) a lactone and extremely powerful aroma compound, which smells of fenugreek or curry at high concentrations and maple syrup or caramel at lower concentrations.
stolon |
sotolon |
As nouns the difference between stolon and sotolon
is that
stolon is (botany) a shoot that grows along the ground and produces roots at its nodes; a runner while
sotolon is (organic chemistry) a lactone and extremely powerful aroma compound, which smells of fenugreek or curry at high concentrations and maple syrup or caramel at lower concentrations.
caramel |
sotolon |
As nouns the difference between caramel and sotolon
is that
caramel is a smooth, chewy, sticky confection made by heating sugar and other ingredients until the sugars polymerize and become sticky while
sotolon is (organic chemistry) a lactone and extremely powerful aroma compound, which smells of fenugreek or curry at high concentrations and maple syrup or caramel at lower concentrations.
concentration |
sotolon |
As nouns the difference between concentration and sotolon
is that
concentration is the act, process or ability of concentrating; the process of becoming concentrated, or the state of being concentrated while
sotolon is (organic chemistry) a lactone and extremely powerful aroma compound, which smells of fenugreek or curry at high concentrations and maple syrup or caramel at lower concentrations.
curry |
sotolon |
As a proper noun curry
is a family name of irish origin, from.
As a noun sotolon is
(organic chemistry) a lactone and extremely powerful aroma compound, which smells of fenugreek or curry at high concentrations and maple syrup or caramel at lower concentrations.
fenugreek |
sotolon |
As nouns the difference between fenugreek and sotolon
is that
fenugreek is a leguminous plant, species: Trigonella foenum-graecum, eaten as a vegetable and with seeds used as a spice while
sotolon is a lactone and extremely powerful aroma compound, which smells of fenugreek or curry at high concentrations and maple syrup or caramel at lower concentrations.
compound |
sotolon |
As nouns the difference between compound and sotolon
is that
compound is an enclosure within which workers, prisoners, or soldiers are confined or
compound can be anything made by combining several things while
sotolon is (organic chemistry) a lactone and extremely powerful aroma compound, which smells of fenugreek or curry at high concentrations and maple syrup or caramel at lower concentrations.
As an adjective compound
is composed of elements; not simple.
As a verb compound
is to form (a resulting mixture) by combining different elements, ingredients, or parts.
aroma |
sotolon |
As nouns the difference between aroma and sotolon
is that
aroma is a (generally rather pleasant) spicy or fragrant taste or smell; aroma while
sotolon is (organic chemistry) a lactone and extremely powerful aroma compound, which smells of fenugreek or curry at high concentrations and maple syrup or caramel at lower concentrations.
lactone |
sotolon |
In organic chemistry|lang=en terms the difference between lactone and sotolon
is that
lactone is (organic chemistry) a cyclic intramolecular ester derived from a hydroxy acid while
sotolon is (organic chemistry) a lactone and extremely powerful aroma compound, which smells of fenugreek or curry at high concentrations and maple syrup or caramel at lower concentrations.
As nouns the difference between lactone and sotolon
is that
lactone is (organic chemistry) a cyclic intramolecular ester derived from a hydroxy acid while
sotolon is (organic chemistry) a lactone and extremely powerful aroma compound, which smells of fenugreek or curry at high concentrations and maple syrup or caramel at lower concentrations.
sotolone |
sotolon |
Alternative forms |
Sotolone is an alternative form of sotolon.
As nouns the difference between sotolone and sotolon
is that
sotolone is while
sotolon is (organic chemistry) a lactone and extremely powerful aroma compound, which smells of fenugreek or curry at high concentrations and maple syrup or caramel at lower concentrations.