terms |
pasilla |
As nouns the difference between terms and pasilla
is that
terms is while
pasilla is a variety of chili (a dried chilaca), used especially in sauces.
pasilla |
poblano |
As nouns the difference between pasilla and poblano
is that
pasilla is a variety of chili (a dried chilaca), used especially in sauces while
poblano is a mild green chile pepper native to mexico; when dried, the chilis are called anchos or.
pasilla |
jalapeno |
As nouns the difference between pasilla and jalapeno
is that
pasilla is a variety of chili (a dried chilaca), used especially in sauces while
jalapeno is .
pasilla |
papilla |
As nouns the difference between pasilla and papilla
is that
pasilla is a variety of chili (a dried chilaca), used especially in sauces while
papilla is (anatomy) a nipple-like anatomical structure.
pastilla |
pasilla |
As nouns the difference between pastilla and pasilla
is that
pastilla is a Moroccan meat pie, usually of pigeon while
pasilla is a variety of chili (a dried chilaca), used especially in sauces.
pasilla |
pasillo |
As nouns the difference between pasilla and pasillo
is that
pasilla is a variety of chili (a dried chilaca), used especially in sauces while
pasillo is a South American genre of music with some of the features of European classical dance.
pasella |
pasilla |
As nouns the difference between pasella and pasilla
is that
pasella is an extra or unexpected gift or benefit, such as that given to a customer when they purchase something else while
pasilla is a variety of chili (a dried chilaca), used especially in sauces.
sauce |
pasilla |
As nouns the difference between sauce and pasilla
is that
sauce is a liquid (often thickened) condiment or accompaniment to food while
pasilla is a variety of chili (a dried chilaca), used especially in sauces.
As a verb sauce
is to add sauce to; to season.
As a suffix sauce
is an intensifying suffix.
chilaca |
pasilla |
As nouns the difference between chilaca and pasilla
is that
chilaca is a variety of chili; when dried, the chilis are called pasillas while
pasilla is a variety of chili (a dried chilaca), used especially in sauces.
chili |
pasilla |
As nouns the difference between chili and pasilla
is that
chili is the pungent/spicy fresh or dried fruit of any of several cultivated varieties of capsicum peppers, used especially to add heat, or as a flavouring in cooking; associated with Mexican, Indian, and Tex-Mex cuisine while
pasilla is a variety of chili (a dried chilaca), used especially in sauces.
As a proper noun Chili
is alternative form of Chile|lang=en.