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porridge

Cereals vs Porridge - What's the difference?

cereals | porridge |


As nouns the difference between cereals and porridge

is that cereals is while porridge is a type of thick soup or stew, especially thickened with barley.

Porridge vs Dough - What's the difference?

porridge | dough |


As nouns the difference between porridge and dough

is that porridge is a type of thick soup or stew, especially thickened with barley while dough is a thick, malleable substance made by mixing flour with other ingredients such as water, eggs, and/or butter, that is made into a particular form and then baked.

As a verb dough is

to make into dough.

Porridge vs Quail - What's the difference?

porridge | quail |


As a noun porridge

is a type of thick soup or stew, especially thickened with barley.

As a proper noun quail is

.

Pulp vs Porridge - What's the difference?

pulp | porridge |


As nouns the difference between pulp and porridge

is that pulp is a soft, moist, shapeless mass or matter while porridge is a type of thick soup or stew, especially thickened with barley.

As an adjective pulp

is (fiction) of or pertaining to pulp magazines; in the style of a pulp magazine or the material printed within such a publication.

As a verb pulp

is to make, or be made into pulp .

Liquorice vs Porridge - What's the difference?

liquorice | porridge |


As nouns the difference between liquorice and porridge

is that liquorice is (countable) a leguminous plant, glycyrrhiza glabra , from which a sweet black liquor is extracted and used as a confection or candy and in medicine while porridge is a type of thick soup or stew, especially thickened with barley.

Porridge vs Custard - What's the difference?

porridge | custard |


As nouns the difference between porridge and custard

is that porridge is a type of thick soup or stew, especially thickened with barley while custard is a type of sauce made from milk and eggs (and usually sugar, and sometimes vanilla or other flavourings) and thickened by heat, served hot poured over desserts, as a filling for some pies and cakes, or cold and solidified; also used as a base for some savoury dishes, such as quiches.

Porridge vs Sand - What's the difference?

porridge | sand |


As nouns the difference between porridge and sand

is that porridge is a type of thick soup or stew, especially thickened with barley while sand is rock that is ground more finely than gravel, but is not as fine as silt (more formally, see grain sizes chart), forming beaches and deserts and also used in construction.

As an adjective sand is

of a light beige colour, like that of typical sand.

As a verb sand is

to abrade the surface of (something) with sand or sandpaper in order to smooth or clean it.

Porridge vs Null - What's the difference?

porridge | null |


As nouns the difference between porridge and null

is that porridge is a type of thick soup or stew, especially thickened with barley while null is zero, nil; the cardinal number before einn.

Porridge vs Chowder - What's the difference?

porridge | chowder |


As nouns the difference between porridge and chowder

is that porridge is a type of thick soup or stew, especially thickened with barley while chowder is a thick, creamy soup or stew.

Portage vs Porridge - What's the difference?

portage | porridge |


As nouns the difference between portage and porridge

is that portage is an act of carrying, especially the carrying of a boat overland between two waterways while porridge is a type of thick soup or stew, especially thickened with barley.

As a verb portage

is to carry a boat overland.

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