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mijiu

Mijiu vs Shaojiu - What's the difference?

mijiu | shaojiu | see also |


As nouns the difference between mijiu and shaojiu

is that mijiu is a variety of Chinese wine made from rice while shaojiu is a clear, Chinese distilled alcoholic beverage, generally about 40-60% alcohol by volume, usually distilled from sorghum.

Rice vs Mijiu - What's the difference?

rice | mijiu |


As nouns the difference between rice and mijiu

is that rice is cereal plants, Oryza sativa of the grass family whose seeds are used as food while mijiu is a variety of Chinese wine made from rice.

As a verb rice

is to squeeze through a ricer; to mash or make into rice-sized pieces.

As a proper noun Rice

is {{surname|patronymic|from=Welsh}} derived from Welsh given name Rhys.

As a phrase RICE

is rest, ice, compression, and elevation. A common treatment method for soft tissue injuries.

Wine vs Mijiu - What's the difference?

wine | mijiu |


As nouns the difference between wine and mijiu

is that wine is an alcoholic beverage made by fermenting juice of grapes while mijiu is a variety of Chinese wine made from rice.

As a verb wine

is to entertain with wine.