enchilada

As nouns the difference between enchilada and tacos

is that enchilada is a mexican dish made by wrapping a filling in a tortilla, then baking in a sauce while tacos is .

As nouns the difference between tostada and enchilada

is that tostada is a flat tortilla that has been fried or toasted, or a dish based on this. Usually associated with the cuisine of Latin America while enchilada is a Mexican dish made by wrapping a filling in a tortilla, then baking in a sauce.

As nouns the difference between salad and enchilada

is that salad is a food made primarily of a mixture of raw or cold ingredients, typically vegetables, usually served with a dressing such as vinegar or mayonnaise while enchilada is a mexican dish made by wrapping a filling in a tortilla, then baking in a sauce.

As nouns the difference between enchilada and chimichanga

is that enchilada is a Mexican dish made by wrapping a filling in a tortilla, then baking in a sauce while chimichanga is a deep-fried wet burrito.

As nouns the difference between enchilada and taco

is that enchilada is a Mexican dish made by wrapping a filling in a tortilla, then baking in a sauce while taco is a Mexican snack food; a small tortilla with some rice, beans, cheese, diced vegetables (usually tomatoes and lettuce, as served in the United States) and salsa.

As nouns the difference between chalupa and enchilada

is that chalupa is a specialty food of south-central Mexico, consisting of a bowl-shaped fried tortilla stuffed with chopped meat, lettuce, cheese, etc while enchilada is a Mexican dish made by wrapping a filling in a tortilla, then baking in a sauce.

As nouns the difference between enchilada and quesadilla

is that enchilada is a Mexican dish made by wrapping a filling in a tortilla, then baking in a sauce while quesadilla is a Mexican dish made by filling a tortilla (corn or flour) with cheese, folding in half and toasting until the cheese is melted. Additional ingredients, such as meats (chicken or beef, commonly), or vegetables can be added. Often served with salsa, guacamole and/or sour cream.

As nouns the difference between echidna and enchilada

is that echidna is any of the species of small spined monotremes in family Tachyglossidae, the four extant species of which are found in Australia and southern New Guinea while enchilada is a Mexican dish made by wrapping a filling in a tortilla, then baking in a sauce.

As a proper noun Echidna

is a female monster who, along with Typhon, mothered the vast majority of the famous monsters and creatures of Greek mythology.

As nouns the difference between tamale and enchilada

is that tamale is mexican dish of cornmeal dough shell filled with various ingredients (e.g. chopped beef, pork, sweet filling) then steamed in corn husks while enchilada is a Mexican dish made by wrapping a filling in a tortilla, then baking in a sauce.