daube

As a noun daube

is a stew of braised meat, usually beef.

As a verb daubed is

past tense of daub.

As nouns the difference between daubs and daube

is that daubs is plural of daub while daube is a stew of braised meat, usually beef.

As a verb daubs

is third-person singular of daub.

As nouns the difference between daube and daub

is that daube is a stew of braised meat, usually beef while daub is excrement or clay used as a bonding material in construction compare wattle and daub.

As a verb daub is

to apply (something) to a surface in hasty or crude strokes.

As a verb daube

is .

As a noun dauber is

one who, or that which, daubs; especially, a coarse, unskillful painter.

As nouns the difference between daube and aube

is that daube is a stew of braised meat, usually beef while aube is obsolete form of lang=en.

As a proper noun Aube is

one of the départements of Champagne-Ardenne, France (INSEE code 10.

As an adjective dauby

is smeary; viscous; glutinous; adhesive.

As a verb daube is

.