Casein vs Tryptone - What's the difference?
casein | tryptone |
(biochemistry) A proteid substance present in both the animal and the vegetable kingdom found in milk or in the seeds of leguminous plants.
(biochemistry) The assortment of peptides formed by the digestion of casein by trypsin, a protease. Often used in the preparation of lysogeny broth.
*{{quote-journal, 2000, date=March 3, Philippe Cluzel et al., An Ultrasensitive Bacterial Motor Revealed by Monitoring Signaling Proteins in Single Cells, Science
, passage=Cells were grown from an overnight culture in tryptone broth at 30°C and then harvested. }}
In biochemistry terms the difference between casein and tryptone
is that casein is a proteid substance present in both the animal and the vegetable kingdom found in milk or in the seeds of leguminous plants while tryptone is the assortment of peptides formed by the digestion of casein by trypsin, a protease. Often used in the preparation of lysogeny broth.casein
English
(wikipedia casein)Noun
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*tryptone
English
Noun
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