Carbohydrate vs Fauxtatoes - What's the difference?
carbohydrate | fauxtatoes |
(organic chemistry, nutrition) A sugar, starch, or cellulose that is a food source of energy for an animal or plant; a saccharide.
* {{quote-magazine, year=2013, month=September-October, author=
, magazine=(American Scientist), title= mashed cauliflower used as an alternative to potatoes by followers of a low-carbohydrate diet
As nouns the difference between carbohydrate and fauxtatoes
is that carbohydrate is (organic chemistry|nutrition) a sugar, starch, or cellulose that is a food source of energy for an animal or plant; a saccharide while fauxtatoes is mashed cauliflower used as an alternative to potatoes by followers of a low-carbohydrate diet.carbohydrate
English
Noun
(wikipedia carbohydrate) (en noun)Katie L. Burke
In the News, passage=Oxygen levels on Earth skyrocketed 2.4 billion years ago, when cyanobacteria evolved photosynthesis: the ability to convert water and carbon dioxide into carbohydrates and waste oxygen using solar energy.}}