Bake vs Rollatini - What's the difference?
bake | rollatini |
(transitive, or, intransitive) To cook (something) in an oven.
To dry by heat.
To prepare food by baking it.
To be baked to heating or drying.
(figuratively) To be hot.
(slang) To smoke marijuana.
To harden by cold.
* Shakespeare:
* Spenser:
(UK, NZ) Any of various baked dishes resembling casserole.
* 2009 , Rosalind Peters, Kate Pankhurst, Clive Boursnell, Midnight Feast Magic: Sleepover Fun and Food
The act of cooking food by baking.
An Italian-style dish made with thin slices of meat or eggplant dusted in wheatflour or lightly breaded and covered with ricotta, then rolled up and baked.
As nouns the difference between bake and rollatini
is that bake is any of various baked dishes resembling casserole while rollatini is an Italian-style dish made with thin slices of meat or eggplant dusted in wheatflour or lightly breaded and covered with ricotta, then rolled up and baked.As a verb bake
is to cook (something) in an oven.bake
English
Verb
(bak)- I baked a delicious cherry pie.
- She's been baking all day to prepare for the dinner.
- The clay baked in the sun.
- It is baking in the greenhouse.
- I'm baking after that workout in the gym.
- The earth is baked with frost.
- They bake their sides upon the cold, hard stone.
Usage notes
In the dialects of northern England, the simple past book'' and past participle ''baken are sometimes encountered.Synonyms
* See alsoDerived terms
* baked * bake-off * baking * in a bake * half-bakedNoun
(en noun)- If you happen to have small, heat-proof glass or ceramic pots in your kitchen (known as ramekins) then you can make this very easy pasta bake in fun-size, individual portions.
