Abalone vs Avalon - What's the difference?
abalone | avalon |
(US, Australia) An edible univalve mollusc of the genus Haliotis , having a shell lined with mother-of-pearl.
(US, Australia) The meat of the aforementioned mollusc.
* (Abalone)
*
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(Arturian legend) An island, represented as an earthly paradise in the western seas, to which King Arthur and other heroes were carried at death.
